UNDERSTAND MONGOLIA THROUGH ITS CUISINE ON THIS 13-DAY FOODIE TOUR, LIVING, EATING AND COOKING ALONGSIDE LOCAL PEOPLE, WITH TIME TO EXPLORE, TOO.
Ulaanbaatar market visit and preparing meal with city family rural community in Middle Gobi Khogno Khan Nature Reserve homestay with yak herders in the Khangai Mountains Local markets Cookery lessons side by side with local herding families Culture of the Orkhon River Valley
